Morningglory
Roast degree: Medium
Profile
This coffee is round with notes of orange, plum, raspberry, and a hint of cinnamon.
Variety
This coffee is a Castillo Paraguaisito in Excelso quality. This rare variety comes from the El Diamante - Quindio region in Colombia and grows at an elevation of 1'385 meters above sea level.
Fermentation
The coffee is hand-picked, sun-dried, and then fermented anaerobically as a natural "winey" process.
Preparation
This coffee is versatile to prepare and comes out great as filter coffee, French Press, espresso, or in mixed drinks.
| Weight: 200g |
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